Of course, you can use any cheese you wish here, or leave the ham out like I did in this Crustless Broccoli and Cheddar Quiche.If you want a quiche with crust, you may also like this Spinach and Ricotta Quiche and this Chicken Quiche … You saved Creamy Ham and Cheese Quiche to your. Combine 1 cup shredded cheddar cheese, parmesan cheese, ham, onion, flour, salt and pepper in a bowl, then pour into a pie dish. Preheat oven to 400 degrees F (200 degrees C). Information is not currently available for this nutrient. I would have had one messy oven otherwise. This was simply delicious. This quiche was so good! No green onion, so I yellow, and all I had was Dijon mustard and used that. I also used a store bought 9" pie shell. 1 recipe pastry for a 9 inch single crust pie. Add comma separated list of ingredients to include in recipe. Very light and fluffy. I used light cream instead of half and half baby spinach and fresh sauteed mushrooms. I don't think I would have thought using mustard, but it really adds to the flavor. Although it's a bit more like scrambled egg pie than the silky custard I prefer. I did make a couple substitutions. Ham and Cheese quiche ingredients: The great news is that ham and cheese quiche requires such few ingredients! Yes, you can make your grandmother’s prize-winning pie crust. Another thing I'd do differently is instead of layer the swiss on the bottom I'll just combine it all with the eggs and then use about 1/4 cup of the egg on the bottom layer and then add ham to the egg mixture and top it off with that. This was so easy and tasted fabulous! and I added 1/4 cup of sour cream to the egg custard mixture. Place Swiss cheese flat in the pie crust. 283 calories; protein 11.3g; carbohydrates 14.3g; fat 20.1g; cholesterol 102.6mg; sodium 620.5mg. I used a ready made crust stuck in all the ingredients baked and voila! Great flavor and really simple. If I make this again, I'll reduce how much honey mustard was in it. Adjust oven to middle position and preheat to 350°F. Bake pie crust in preheated oven for 5 minutes, use a fork to poke holes into the crust, and continue cooking until lightly browned, about 5 minutes more. Mix 1/2 cup Cheddar cheese, Swiss cheese, and 1 tablespoon flour in a bowl; spread over the warm pie crust. I diced the onion, cooked ham, and also 3 cloves of garlic minced (I LOVE garlic) and added to a frying pan with with olive oil until the onion was tender.. Info. Cook onions : Melt butter in a small nonstick pan and cook onion until soft. Or, you could just use store-bought and save the time, dirty dishes, and mess. You could use bacon instead of ham if you wanted to. Easy Ham And Cheese Quiche in Quiche Recipes. Add a salad on the side and it’s the perfect light meal. I used asiago cheese instead of swiss (what was on hand) and substituted Egg Beaters® for the eggs to lower cholesterol. Cook until liquid evaporates, about 5 minutes, stirring occasionally. Congrats! 327 calories; protein 13.7g; carbohydrates 16.1g; fat 23.3g; cholesterol 155.5mg; sodium 538.1mg. #hamandcheesequiche #quicherecipe #brunchrecipe Stir in ham mixture and cheese and pour into crust. Roll put pie dough and carefully fit into pie … Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I use a frozen pie shell to save time and make a quick pie filling with a little onion, some eggs, half-and-half, cheddar cheese, swiss cheese, and ham. This was the easiest and most tasteful quiche I have made to date. I had to substitute havarti for Swiss and used a Rosemary deli sliced ham but otherwise followed the recipe. The filling still seemed to spill over some as it baked. Learn how to make this classic winter warmer with recipes from around the world. Ham And Cheese Quiche is an easy recipe for breakfast, Sunday brunch, lunch or dinner. 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